My Bread
The Revolutionary No-Work, No-Knead Method
- Author
- Jim Lahey
Rick Flaste - Publisher
- Norton
- Copyright
- 2009
- Buy this book
Lahey’s simple method for bread making (which trades kneading for time) is worth the hype. Once you get a feel for how the dough should come together, it’s foolproof and absolutely delicious.
A working library is an exploration of—and advocate for—





