My Bread

The Revolutionary No-Work, No-Knead Method

by Jim Lahey and Rick Flaste

Lahey’s simple method for bread making (which trades kneading for time) is worth the hype. Once you get a feel for how the dough should come together, it’s foolproof and absolutely delicious.

Publisher
Norton
Year
2009
Collection
Food
Buy this book
Amazon

Selected essays

Writing essays & notes

  1. Petered

    On Making a Career in Dictatorship and Bullshit Jobs

  2. An addiction

    On To Write Like a Woman and Why We Fear AI

  3. In the world

    In memory of Nevan Scott, 1985–2026

Reading books

  1. Lavinia

    by Ursula K. Le Guin

A creative space to practice the future →