King Arthur Flour Whole Grain Baking
King Arthur Flour
A wonderfully written primer on cooking with whole grains, with excellent recipes as well as guidance on equipment and techniques.
A wonderfully written primer on cooking with whole grains, with excellent recipes as well as guidance on equipment and techniques.
Manguel’s lifelong dedication to reading plays itself out in a work that follows reading from clay tablets to present day.
As I write this, I am baking bread. Or, at least, I am trying to bake bread.
Let’s pretend, for a moment, that the reading experience on the web is dependent upon an advertising economy.
From issue 278 of A List Apart.
How to read voraciously, without slipping through the looking glass.
A meditation on how the name of a text prefigures its form.
Short, surreal little tales that experiment with the form of the story and often take the library as their subject.
Tharp’s treatise on creativity applies as well to writing or design as it does to dance.
To remember is to forget.
By design, a text makes a statement as to how it should be read—or if it should be read at all.
Directed at the layman instead of the serious typographer, Unger’s book is a breezy overview of the science of reading.
Worth the hype, not because of the widely-hailed subject matter but because of the extraordinary writing.
A revisionist history that argues that we traded away much of our humanity in exchange for the little bit of security that agriculture promised.
A response to Joe Clark’s article in Scroll Magazine on reading long on the web.
Can the conversation around a book replace the act of reading it?
The title belies the real subject, which is an argument against reading and for writing. The book that convinced me to launch this site.